I drew this spread as part of Liz Steel‘s Sketching Now Sketchbook Design course, and it records my experiences from the final virtual tea seminar session that I had with Juyan from The Chinese Tea Company. I took all of the seminars that she offers, and I can see that she’s running a few of them again later this month and next month. I highly, highly recommend them (I’m not affiliated or paid to say this in any way, I’m just a happy longtime customer of her wonderful shop). Whether you are just starting out in Chinese tea or you’re well versed in Gong fu tea brewing, you’ll learn a lot about tea and tea tasting in her seminars, and have a lot of fun along the way. You get four tea samples that you drink while your in the seminar (and there’s enough left over for another brewing post seminar too), Juyan gives a presentation about the tea, the grower and the growing region, as well as tips on how to assess the leaves, brew them and taste them. The seminars are small and intimate, and are a wonderful way to spend an evening. If you’re starting out the Fundamentals of Oolongs and Green Tea Exploration (currently sold out) are phenomenal, the Wu Yi Rock tea seminar is a must – a gateway into understanding a complicated and elusive tea (as is the Phoenix Oolong seminar, if she gives it again). The Puer tea masterclass (also sold out) is just that, and a great way to get familiar with an easily misunderstood class of teas, and the Silver Needle White Tea seminar will take you by surprise. Until this seminar I thought that white tea in general and Silver Needle in particular is boring, but it’s anything but that.